Writing Task 1

TASK 1 (PROCESS): SMOKED FISH

The diagram shows the process of making smoked fish. Summarize the information by selecting the main features, and make comparisons.

Sample Answer

The provided diagram illustrates the sequential process through which smoked fish is produced, delineating the stages from initial capture to final retail distribution.

What is immediately striking is that the procedure unfolds through approximately thirteen stages, commencing with the initial harvesting and culminating in commercial retail activity. Equally noteworthy are the integrated temperature adjustments and the inclusion of chemical additives, both of which facilitate the product’s physical transition during the principal processing phases.

At the outset, live fish are accumulated en masse within fishing nets and subsequently transported by vessel to a port – a designated location where freshly caught fish undergo cryogenic freezing. Following this, the fish are thawed in fresh water, restoring them to a condition suitable for further handling.

The core processing phases begin with the fish being cut open, effectively dividing the body into two parts. The fish are then immersed in saline water infused with yellow colouring agents, a step designed to enhance both preservation and appearance. This is followed by the smoking procedure, which constitutes the culmination of the major transformation stage.

Finally, attention shifts to packaging and product delivery. The smoked fish are sealed in rectangular boxes, frozen once more at zero degrees Celsius, and transferred to cold storage facilities. The preserved products are then distributed by truck to fish shops, where they are ultimately made available for mass consumption.

TỪ VỰNG HAY

Vocabulary

  1. sequential process – quy trình tuần tự
  2. initial capture – bắt đầu đánh bắt
  3. final retail distribution – phân phối bán lẻ cuối cùng
  4. initial harvesting – thu hoạch ban đầu
  5. commercial retail activity – hoạt động bán lẻ thương mại
  6. integrated temperature adjustments – điều chỉnh nhiệt độ tích hợp
  7. chemical additives – phụ gia hóa học
  8. physical transition – chuyển đổi vật lý
  9. principal processing phases – giai đoạn chế biến chính
  10. accumulated en masse – tập hợp số lượng lớn
  11. transported by vessel – vận chuyển bằng tàu
  12. cryogenic freezing – đông lạnh cực sâu
  13. thawed in fresh water – rã đông trong nước ngọt
  14. further handling – xử lý tiếp theo
  15. core processing phases – giai đoạn chế biến cốt lõi
  16. cut open – mổ ra
  17. immersed in saline water – ngâm trong nước muối
  18. yellow colouring agents – chất tạo màu vàng
  19. preservation and appearance – bảo quản và hình thức
  20. smoking procedure – quy trình hun khói
  21. culmination of the major transformation stage – đỉnh điểm của giai đoạn biến đổi chính
  22. packaging and product delivery – đóng gói và giao sản phẩm
  23. sealed in rectangular boxes – niêm phong trong hộp chữ nhật
  24. frozen once more – đông lạnh lần nữa
  25. cold storage facilities – kho lạnh
  26. distributed by truck – phân phối bằng xe tải
  27. mass consumption – tiêu thụ đại chúng

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